Sunday, April 20, 2008

continuous search for a designer and finally a cake supplier!

(this blog is long overdue, hehe..)
 Last April 10, we met with Ms. Adora Revilloza at Mini-Stop in Maginhawa St., UP Village, to discuss our designs. She's very friendly and accommodating and even treated us for a snack. It was my first time to eat at Mini-Stop, hehe.. :) Ms. Adora only makes dresses/gowns for women so we would have to scout for a barong tailor for Al if ever we will get her as our designer. She was able to improve our chosen designs for the bridal entourage and the bridal gown and her quote was equal to that of our designer from Sariaya. Only downside is, the total price does not include al's barong/pants yet as opposed to our other designer's quote. But I'm sure her work is of good quality (as seen in her multiply site and based from reviews of fellow W@wies).

On April 13, we visited Ms. Gervy Cruz for our cake tasting. Another client was also there when we arrived and it seems there was a mix-up in the schedule (as Ms. Gervy only entertains one client at a time). But it was okay for us, at least we have company. :) She offered her cakes and filling (where you can mix and match) for the chocolate covered cakes and for the fondant. She also gave us samples of the sugar used for the fondant (too sweet!) and the white chocolate used for the cakes (yum!). For the chocolate covered cakes, there's vanilla, chocolate, cappuccino, lemon and choco marble while the fillings are chocolate, mocha kahlua, and vanilla. For the fondant, there's apple walnut, rhum, and carrot.

Al and I loved the cakes that we booked Ms. Gervy Cruz on the same day! We'll be getting the 3pc satellite cake and Ms. Gervy was also excited to design the cake as this will be her first time to adopt a "movie premier night" theme. We chose the choco marble and mocha kahlua filling for the 1st cake, cappuccino and mocha kahlua filling for the second cake, and vanilla and vanilla filling for the 3rd cake. the 1st two choices are al's choices while the last one, the vanilla was my choice. Al is not that fond of chocolate but it tasted good. :) Ms. Gervy was also very accommodating and was very open to suggestions. We had a nice time with her. :)


Wednesday, April 09, 2008

gown and cake

 
For the past week, we've been scouting for our gown designer and cake supplier. So far, we've visited Boying Eustaquio and Joy San Gabriel. Boying was very kind and he gave us a good package (almost similar to our designer from Sariaya but of course, Boying's shop is a lot nearer). I'm already considering a simple yet elegant bridal gown to cut down on costs. I may also request for minimal beadwork on my female entourage's gowns so that it will be cheaper. We'll just choose a good fabric and play with the designs of the dresses.

On cake tasting, we visited Joy San Gabriel's residence at Corinthian Gardens (sosy!). She gave us four mini-cakes: Amaretto Flourless, Kilaueia, Coffee Caramel, and Blueberry Cheesecake. They all tasted good, but I loved the coffee caramel cake most. :) Blueberry cheesecake has been an old favorite while the amaretto flourless and kilaueia are too sweet for me (though they're still chocolate cakes so it's still yummy!). Ms. Joy was very accommodating and patient in answering our queries. What I liked about her is that she doesn't require a minimum order unlike most bakers. They also have a really nice house (a big house, actually). :) Her mini-cakes are also very affordable/reasonably-priced. :)

After our cake tasting, Al and I met with my dear college friend, Bel, at the Podium. She's assistant admin manager there (hanep!). We ate dinner at Pinoydon (yummy filipino food with a japanese twist), with her boyfriend, Manny, a college blockmate. Saya, reunion! :) I'm also glad that there's someone who takes care of Bel now. (thanks, Manny!) Al and I also went to Starbucks for the long-missed coffee treat. hay.. sarap talaga ng white chocolate mocha! :)

This week we will still meet with other designers/cake suppliers. We will also drop by the bridal fair in Megamall this weekend and also the one in May in SMX Convention Center. Too bad we weren't able to go to PICC last March, we could've gotten affordable packages from our suppliers. Anyway, at least we are 70% done with our preps. :)

Thursday, April 03, 2008

finally, we have a caterer!

when we started our wedding preps, our first choice of venue was blue gardens in commonwealth, qc. there we had food tasting with delica catering (1st visit) and lina vitan (2nd visit) catering. eloquente catering was just setting-up the 1st time we went there so we weren't able to taste the food. we liked delica, food was good.  lina vitan wasn't really okay. however, my mom suggested to scout for other churches/venues when she had the chance to see the place. so, we looked for other options (St. Raphael Parish in Don Antonio and Our Lady of Remedies Church in Don Enrique) then we found Our Lady of Consolation Parish. until the time that we have booked 3 other suppliers (see my 1st entry), we still haven't found our caterer. We were eyeing henry's catering because my mom knows the owner and she's the wedding godmother of one of the staff, so we were thinking we're going to get a good package. however, the price they quoted for our chosen menu was a bit high so we had to look for another caterer. sir loi recommended queensland and budget-wise, the menu was really affordable! my mom, though, had reservations on booking this caterer because she said that though it offers low rates, the quality may not be ok. so we had an ocular of queensland's set-up when they had a wedding reception at bulwagang recoletos. the judgment? Well, we found it "different". I told al that we have to look for another caterer. We then visited the office of eloquente catering in yale st., cubao, qc. And at last, we found our caterer! :) sayang nga, they were part of the bridal fair in gazebo royale last march 9 (where we met jr and jhoana sebastian of parker shot photography), we could've gotten a good package. but inspite of that, we still think that they gave us a good offer. :) thanks to ms. bheng, our account executive (AE). exciting na talaga ito!

Wednesday, April 02, 2008

wedding preps 101

I just realized that wedding preparations can really be a hassle especially if you're working on a tight budget. Even if you try not to spend so much, with the price of most commodities increasing almost every week, you will still be needing a "bigger" budget. And of course, there are some things that you would want to get/use for your wedding but have to forego because it's expensive! Harr... Oh well.. It's still an enjoyable experience.

At this time, we already have a church and reception venue. The wedding will be held at Our Lady of Consolation Parish in Mira-Nila Homes, Tandang Sora, Quezon City. I chanced upon this church when I was viewing a sample wedding album. The altar is blue and it has a big statue of the Virgin Mary at the center (even bigger than the crucifix). Al and I loved the church when we first saw it during our ocular, including my mom. Then, we checked out their reception venue, Bulwagang Recoletos. Since this parish is owned by the Augustinians, the reception venue is part of the seminary. It's also nice and has an "historic" feel. Anyway, I attached pictures of the place and the church.

We have only booked a few of our suppliers and we're still scouting for others. Here they are:

On-the-Day Coordination and Host: Loi Villarama and His Angels

Photo-Video: Parker Shot Photography (JR Sebastian)

Souvenirs: Studio for Fun by Konsepto (On-site Souvenirs)

We have yet to book our caterer and wedding cake/cupcake supplier. Our wedding theme will be a "movie premier night", much like a Hollywood theme, only that this is a movie happening in real-time, hehehe...

Sunday, March 23, 2008

Bohol-Cebu Adventure

I completely forgot about writing an entry on our adventure in Bohol-Cebu last March 1-3, 2008. It was really fun but very tiring! I didn't realize that the itinerary I created for our group was very "loaded", and I have neglected the fact that most of my companions are "senior citizens" (not all but almost, hehehe..). Anyhow, I still enjoyed this much awaited vacation! :) Upon arrival at the airport on March 1 (7:00 am aboard Cebu Pacific) we went first to Bohol Tropics Resort to have breakfast with Tita Choy (the mom of my brother's girlfriend). Ganda ng resort! Sarap din food.. after that hearty breakfast, we proceeded with our Bohol Countryside Tour. Our driver was Kuya Noli and his boss is Kuya Rod Balaba. Super bait at napaka-accommodating! Here's our itinerary:

1. Blood Compact Site
2. Baclayon Church
3. Prony-Biggest Python in Captivity
4. Loay Backyard Industry
5. Clarin Ancestral House
6. Tarsier Sanctuary
7. Loboc River Cruise (with buffet lunch)
8. Loboc Church
9. Bilar Man-Made Forest
10. Chocolate Hills
11. Hanging Bridge
12. Dauis Church
13. Hinagdanan Cave
14. Bohol Bee Farm (dinner)--one of the best i've tried! organic salad was good and tasted healthy, hehe.. loved the camote bread with the honey spread, pesto spread and mango spread. yum! :)

On our first night, we stayed at Dumaluan Beach Resort 2 in Panglao Island to prepare for our dolphin watching adventure the next day. Grabe, ang daming reklamo ng nanay ko sa resort! hmm.. the place was ok for me, though. basta may matutulugan lang, ayos na ako ro'n. Papa and I also had a dip in the pool, kasama rin sina Jolo and Ella. Late na rin kami nakatulog..

On March 2, we woke up early for our dolphin watching escapade. Late na nga kami kasi dapat 5:30 am umaalis na kami sa island, but we had breakfast at 6am then 6:30am na kami nakaalis. I was really worried because the boatmen told us that most of the dolphins only appear before the sun rises. The trip took some minutes before we reached the area where most of the watchers are. Ang daming dolphins!!! ang saya talaga! I've seen dolphins during shows but never in their natural habitat (open sea). I've seen those in Ocean Adventure in Subic but they're still "technically" in captivity. After that dolphin watching treat, we went to Balicasag Island to buy souvenirs (from our boatman's own family store, hehe..) and to snorkel. Ganda ng fish sanctuary! daming fish! Limited lang time namin coz we had to go back to the resort by lunchtime to prepare for my brother's departure. He and his girlfriend have to go back to Manila coz they still have class the next day. They're flight is at 2pm, Cebu Pacific and we arrived at the airport at 1pm. Photo-finish na nga kasi sila na last na nag-check in, harr!!

We ate lunch at Jollibee at Island City Mall. Yung iba sa Chowking. Then we proceeded first to Villa del Sol to check-in then to Bohol Bee Farm to buy some spread and honey puree. Nag-tour din kami sa farm. They grow their own veggies and herbs, galing! organic talaga sila. After that, we dropped the "oldies" at Dauis Church because they want to hear mass while papa and I went to Aproniana Souvenir Shop to buy some souvenirs (peanut kisses, kalamay sa bao, magnets, shirts) then to Mag-Aso Falls. grabe, malayo pala yung falls! We arrived there medyo padilim na. It was so scary kasi rumaragasa yung tubig. Sabi ni Kuya Noli, umulan daw siguro kaya medyo mataas ang tubig. It may be really majestic kung calm lang yung waters. Pero grabe yung kaba ko! we had to go down some 100+ steps to reach the area of the falls. Nung pag-akyat nga, hindi na ako humihinga. hehehe.. On our way back to Tagbilaran City, we requested Kuya Noli to drop us at St. Joseph's Cathedral to hear mass. He just fetched the "oldies" in Dauis Church. Lucky for us we chanced upon the English mass (6:30pm). Then we had dinner at Villa del Sol: inihaw na isda at liempo, adobong pusit, chinese soup, ginataang gulay. ang sarap! milagrosa kasi yung rice at fresh talaga ang mga pagkain.. busog! We slept late din. papa helped me in computing the expenses (I was the designated treasurer kasi). Nagising pa kami nung madaling-araw kasi ang daming ipis! nag-spray ata sa house.. harrrr!

On March 3, we left early for Cebu via Weesam Express FastCraft, 7am trip. As usual, muntik na naman kaming ma-late, hehehe.. Pinagbaon na nga lang kami ni Tita Sol, sarap!--tortang talong, tapa at longganisa. Kaso late na rin umalis yung ferry because of a school field trip. We left Tagbilaran City at 7:30am. Pero mabilis yung ferry, we arrived Cebu at 9am. Sir Lorenzo Javier of TransCo Engineering-Central Visayas Projects fetched us. Ang bait-bait! He toured us around the city-- Fort San Pedro, Magellan's Cross, Sto. NiƱo Basilica, La Fortuna Bakery, Taoist Temple, SM City Cebu (where we had lunch at Goldilocks), Magic Melt Goodies, TransCo Banilad Office and Engineering Office, Shamrock, R&M Goodies, and Tabo-an Market (danggit and daing na pusit). Ang babaho namin after the Tabo-an escapade! hahaha! We went straight to the airport na kasi mahuhuli na naman kami. Our flight to Manila via PAL is at 8pm, we arrived at the airport at 630pm. Thank God! We just ate dinner at one of the stalls, La Paz Batchoy kinain namin. Ang sarap! yum talaga! Pagod kami lahat but we were happy.

It was really one great adventure! Sana makarating pa ako sa ibang mga tourist spots sa Pinas. :p Thank you, Lord, for this opportunity! :)

Friday, March 21, 2008

engagement

papa and i got engaged on february 1, 2008.. he proposed at bubba gump shrimp resto in trinoma. nakipagkuntsaba sa staff ng bubba gump.. the ring was placed on top of the vanilla ice cream of the chocolate chip a la mode dessert. cute kasi yung ring, di ko ka'gad napansin. haha! papa kept on asking kung masarap ba yung dessert, sagot naman ako ng oo, masarap. i even noticed that the lights were dimming kasi kami na lang naiwan na customers.. kala ko nga pinapaalis na kami. yun pala it was part of the plan. the staff were all looking at me, and the whole time i was thinking that they want us to go home already. yun pala, hindi ko kasi nakikita yung singsing kaya inaabangan nila ang reaction ko. hehehehe... it was a memorable experience. medyo malaki pa nga yung size nung tiffany ring, pina-resize pa namin. liit kasi ng daliri ko, size 4 ako eh size 5 ang smallest na readily available sa market. hehe.. :)

this is the start of something new.. (chareng!)